Affiliated to University of Calcutta
Recognized under section 2(f) and 12(B) of the UGC Act, 1956
| Sl | Filename | Download |
|---|---|---|
| 1 | 2nd Sem - Unit - 1.pdf | Download
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| 2 | 2nd Sem - Unit - 4.pdf | Download
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| 3 | 2nd sem - Unit 5.pdf | Download
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| 4 | 2nd Sem Unit 2.pdf | Download
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| 5 | Cooking Method ppt.pdf | Download
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| 6 | Food production Notes.pdf | Download
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| 7 | F_B Service.pdf | Download
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| 8 | Interpersonal Skills.pdf | Download
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| 9 | Level of skills 1st yr.pdf | Download
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| 10 | Methods of Food Service.pdf | Download
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| 11 | Personal Hygine 1 yr.pdf | Download
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| 12 | SERVICES _ FACILITIES OF HOTEL ppt.pdf | Download
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| 13 | Unit - 3 - 2nd sem.pdf | Download
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